6 Foods to Help Your
Arthritis
Fish
Fish are full of omega-3 fatty acids, which work
as a natural anti-inflammatory. Some of the best fish to consume include
salmon, tuna, mackerel and herring, which are all rich in omega-3s. The
recommended weekly amount is around six to eight ounces of fish.
Oil
Healthy oils like extra virgin olive oil,
avocado and safflower oils are packed with healthy fats and anti-inflammatory
properties.
Broccoli
Because it contains sulforaphane, broccoli has
been shown to slow and prevent the progression of osteoarthritis. Broccoli is
rich in vitamin K, C and calcium, which is known to help strengthen bones.
Green Tea
Green tea has many health benefits, one
including reducing pain of arthritis. The tea is full of antioxidants that work
to lower inflammation and the disintegration of cartilage.
Citrus Fruits
Fruits like oranges, limes and grapefruits are
very acidic and full of vitamin C. Vitamin C can help aid healthy joints for
those with arthritis and work as an anti-inflammatory.
Beans
Beans are beneficial for many reasons. They are
a great alternative to meat for protein and are rich in folic acid, magnesium,
iron, zinc and potassium. Red beans, kidney beans and pinto beans are known to
improve muscle health and the heart and immune system.
Having a natural and well-rounded diet is a part
of any healthy lifestyle, but can be especially beneficial for arthritis and
chronic pain.
Bishara Wilson
New York Sports Acupuncture
www.newyorksportsacupuncture.com
Bishara Wilson
New York Sports Acupuncture
www.newyorksportsacupuncture.com
Sources
http://bit.ly/1SKbkbM
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