8 Superfoods for the Eyes
Improving
eye health can be as simple as switching up your diet and adding some healthier
choices. Certain foods can have a great impact on not only overall health but
vision as well. Below are some natural foods that are great to eat on a daily
basis.
Carrots:
Carrots
are filled with beta-carotene, a vitamin A that is good for retina health and
overall eye function.
Leafy
greens: Spinach,
kale, arugula and other similar greens are full of the antioxidants lutein and
zeaxanthin that have been shown to lower the risk of macular degeneration and
cataracts. Bottom line, up your salad intake!
Fish:
Fatty
fish such as salmon, tuna and trout are packed with the omega-3 fatty acid DHA.
DHA is known to help chronic dry eyes. Those with dry eye syndrome tend to have
a lower level of DHA than average. Another option can be fish oil supplements
with DHA.
Eggs: Eggs are overall a great
health food, filled with calcium, iron, zinc and folate. Eggs also have lutein
and vitamin A, which helps night blindness and dry eyes.
Whole
grains:
Whole grains are another food that can be important in any diet for a healthy
lifestyle. Grains such as quinoa, buckwheat and spelt have a low glycemic
index, which can help lower the risk of macular degeneration.
Citrus
fruits and berries: Not only are they tasty, but fruit such as oranges, berries and
grapefruit are full of vitamin C, which can reduce the risk of macular
degeneration and cataracts.
Legumes: Legumes such as kidney
beans, black-eyed peas and lentils contain high amounts of bioflavonoids and zinc,
which can help retina health and reduce the risk of eye disease.
Pistachios. Most nuts are good for
health, but pistachios are especially helpful for the eyes. This nut contains
lutein and zeaxanthin as well at vitamin E. These vitamins can significantly
lower the risk of cataracts and other eye diseases.
Bishara Wilson, L.Ac., MSTOM, C.SMA
New York Sports Acupuncture
(888) 375-5444
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