Monday, November 27, 2017

Food for Type 2 Diabetes

Food for Type 2 Diabetes 


When diagnosed with type 2 diabetes it is imperative to watch your diet. Eating a healthy and balanced diet can greatly improve your way of life, and help you avoid potential health complications. Those with type 2 diabetes know it can be hard to create a healthy diet just right for their constitution. But if you focus on obtaining a balanced amount of healthy carbs, fats, sugars, and salts, you can live a more active and vibrant life.

Here is a list of food tips every person should consider adding to their diet, regardless of type 2 diabetes diagnosis.

Focus on the fiber - Fresh fruits and vegetables are a must for every healthy diet. Incorporate these into your diet to promote healthy blood pressure and promote circulation

Healthy fats are important - Limit your amount of trans and saturated fats, choose lean cuts of meat, low-fat cheeses, and milk

Less is more - Use little amounts of salt in your cooking. You can still make your food delicious without dousing it with heavy amounts of salt.

Carbs with a purpose - Healthy carbs are good carbs. Make sure to stock your diet full of healthy carbohydrates such as cereals, nuts, and whole grains.



New York Sports Acupuncture
Bishara Wilson, L.Ac., MSTOM
888.375.5444

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